Pop Rocks Jello Shots
Colorful, fizzy, and fun jello treats topped with crackling Pop Rocks candy. Perfect for kids' parties and celebrations!
Equipment
- Mixing Bowl
- Whisk
- Measuring Cups
- Small Clear Plastic Cups (2-3 oz)
- Refrigerator
Ingredients
Jello Mixture
- 2 boxes jello 3 oz each, any flavor
- 2 cups boiling water
- 2 cups cold water
Toppings
- 6 packets Pop Rocks candy assorted flavors
- whipped cream optional, for topping
- sprinkles optional, for decoration
Instructions
- In a mixing bowl, dissolve the jello powder in boiling water, stirring until completely dissolved.
- Add the cold water and stir to combine.
- Pour the jello mixture into small plastic cups, filling each about 3/4 full.
- Refrigerate the cups for 2-4 hours or until the jello is fully set.
- Just before serving, add a dollop of whipped cream on top if desired.
- Sprinkle Pop Rocks candy on top of the whipped cream or directly on the jello.
- Serve immediately to enjoy the full popping effect.
Notes
Only add Pop Rocks right before serving to maintain the popping sensation. For added fun, create layered jello shots using different colors and flavors, allowing each layer to set before adding the next.